|
  |
|
|
Corn, Black Bean and Cabbage Salad
(All amounts approximate, I just throw stuff in a bowl until it tastes good.) Corn, bean & cabbage salad 1 can black beans, drained
~1.5 cups frozen corn kernels, thawed
~ 1 cup chopped green cabbage
1 red or orange pepper, diced
2 or 3 sliced scallions (or one nice sized shallot)
1 medium tomato, diced Drizzle enough olive oil to coat
Juice of one lime
Cumin to taste
Tabasco sauce to taste
Salt and pepper to taste Mix together
Eat with tortilla chips
YUM!! (salad tastes best after a few hours in the fridge so the flavors can blend)
|
Contributor's Note
trust me, it's good.
|
|
No reactions yet.
Please login or sign up to rate this intel.
Please login or sign up to add a comment.
The copyright for this content entitled "Corn, Black Bean and Cabbage Salad" has been specified by the contributor as:
All Rights Reserved
This content may not be copied, distributed or adapted by anyone under any circumstances.
|
 |
May, 2012
2008
January, February, March, April, May, June, July, August, September, October, November, December
2009
January, February, March, April, May, June, July, August, September, October, November, December
2010
January, February, March, April, May, June, July, August, September, October, November, December
2011
January, February, March, April, May, June, July, August, September, October, November, December
2012
January, February, March, April, May
|
|
Not a member yet?
Qondio is a powerful network for making it online. If you have a website to
promote, we can help.
Sign up and get in on the action.
|
|
Welcome to Qondio! Discover the awesome power this network can deliver by going to our About page. Or you could skip straight to the Sign Up form.
|
|
